Today we are going to talk about a bull’s Blood from one of the coldest regions in Hungary, Eger!
Last weekend Sabar-dűlő borház organised a wine tasting for his partners and close friends. We were invited to taste the new 2016 vintages and later on taste back the older ones together with a cozy dinner at the winery.
It has been some time since I have wrote something down here, time simply did not allow me to write as much as I wanted but this has changed again. After the Budapest wine festival I was convinced I should and will make time again to write, so here we are!
Hello everyone! I think it is time for me to pick up the pace again and start writing some wine stuff! For the past two months I’ve been busy getting through my theory exam for the car and I can tell you the translations are worse than bad. I am also organizing a wine tasting with my partner in crime Katalin for 35 persons in September so that requires a lot of my attention!